France Imports from Argentina of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$10.67M
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$397.86K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$393.44K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$30.09K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$435
|
2021
|
Vegetables, temporarily preserved, not edible
|
$4.37K
|
2019
|
Tomatoes, fresh or chilled
|
$87
|
2019
|
Vegetables (raw or cooked by steam), frozen
|
$13.13K
|
2018
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.62K
|
2018
|
Potatoes (except sweet potatoes), fresh or chilled
|
$21
|
2017
|
Cabbages, cauliflower, kale, fresh or chilled
|
$62
|
2012
|
Lettuce and chicory, fresh or chilled
|
$29.16K
|
2010
|