Peru Exports of vegetable, fruit, nut food preparations to Brazil was US$36.69 Million during 2022, according to the United Nations COMTRADE database on international trade. Peru Exports of vegetable, fruit, nut food preparations to Brazil - data, historical chart and statistics - was last updated on May of 2024.
Peru Exports of vegetable, fruit, nut food preparations to Brazil |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$33.39M
|
2022
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$3.01M
|
2022
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$247.74K
|
2022
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$40.34K
|
2022
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$893
|
2022
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$75
|
2022
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$6
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$62.17K
|
2021
|