Indonesia Exports of edible vegetables and certain roots and tubers to United States was US$1.99 Million during 2022, according to the United Nations COMTRADE database on international trade. Indonesia Exports of edible vegetables and certain roots and tubers to United States - data, historical chart and statistics - was last updated on April of 2024.
Indonesia Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Vegetables (raw or cooked by steam), frozen
|
$1.58M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$380.60K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$12.94K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$11.08K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$70K
|
2020
|
Vegetables, temporarily preserved, not edible
|
$71
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1
|
2019
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$4
|
2017
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.96K
|
2010
|