Russia Imports from India of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, temporarily preserved, not edible
|
$13.26M
|
2020
|
Vegetables, dried, whole, cut, but not further prepared
|
$9.66M
|
2020
|
Vegetables (raw or cooked by steam), frozen
|
$6.19M
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$397.02K
|
2020
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$273.40K
|
2020
|
Potatoes (except sweet potatoes), fresh or chilled
|
$89.67K
|
2020
|
Vegetables not specified elsewhere, fresh or chilled
|
$12.50K
|
2020
|
Carrots, turnips and other edible roots, frozen or chilled
|
$185.66K
|
2018
|
Cabbages, cauliflower, kale, fresh or chilled
|
$16.27K
|
2016
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$23
|
2016
|
Tomatoes, fresh or chilled
|
$10.62K
|
2015
|
Lettuce and chicory, fresh or chilled
|
$6.81K
|
2015
|
Cucumbers and gherkins, fresh or chilled
|
$32
|
2015
|